this is really a simple yet delicious dish to cook and just four ingredients needed that is oil , garlic, sugar and oyster sauce. Please note that the measurements written down there are only 'approximately' because I hardly measure when I cook chinese dish..just a pinch of this and that..
10 medium sized prawns, cleaned and trimmed
3 tablespoons oil for pan frying
1 tablespoon oyster sauce
1/2 tsp sugar
1. Pan fry the prawns till cooked, notice that the shells will turn into orange red.
2. Leave the prawns aside at the wok or pan . You may want to scoop out some oil if it's too much. Saute garlics and add in the oyster sauce. Mix in the prawns and stir fry . Add in the sugar and stir for another minute. Dish up and serve.